Recipe: Crispy Fingerling Potatoes

Recipe: Crispy Fingerling Potatoes

Enjoy this satisfying snack or side by local recipe author Rashmi Sethi! These delicious potatoes layer flavors for a warming, delicious plant-based addition to your meals. Crispy Rosemary Fingerling Potatoes Rashmi Sehti 1 bag of Fingerling Potatoes (I usually buy...
Ricotta Spinach Pasta Dish

Ricotta Spinach Pasta Dish

  Ricotta Spinach Pasta Dish Enjoy this fun and delicious version of a traditional lasagna dish! A family favorite of our Board Member and Recipe Author Daniela Cadavid, DDS. For the ricotta1 block of tofu drain if possible1/2 cup of nutritional yeast1 lemon / 1...
Lentil Shepherd’s Pie

Lentil Shepherd’s Pie

  Lentil Shepherd’s Pie Provided by Lauren Requenez Large SkilletLarge potOven proof dishCutting boardKnifePotato masher or forkSpatula or spoonMeasuring cupsMeasuring spoons Filling Ingredients4 cups cooked lentils (or canned (how to cook dried...
Sweet Potato Pie

Sweet Potato Pie

Sweeten up your holiday season with this sweet potato pie recipe! Sweet Potato Pie Crust Ingredients1 ¼ cup fine almond flour1/3 cup arrowroot powder2 tbsp flaxseed meal + 5 tbsp water (let sit for 10 min)¾ tsp saltFilling Ingredients:1 15 oz can of pumpkin puree1 cup...
Carribean Asopao Soup

Carribean Asopao Soup

Carribean Asopao Soup Asopao is a rice soup prepared in many parts of the Caribbean. This is our plant-based version of this Puerto Rican home cooking classic. ¼ cup medium onion (diced)¼ cup red/orange peppers (diced)1 carrots (diced)1 tbsp tomato paste1 green...