The Latest Rooted Recipes
High Protein Avocado Toast
I created this recipe because I love tofu. It is such a versatile food to cook with and it has a lot of protein! Tofu...
Rooted In Community Celebrates Community, Plant-Based Foods, and Local Culture
Rooted Santa Barbara County hosted our first community open house - Rooted In Community - on Saturday, October 14,...
Recipe: Crispy Fingerling Potatoes
Enjoy this satisfying snack or side by local recipe author Rashmi Sethi! These delicious potatoes layer flavors for a...
Ricotta Spinach Pasta Dish
Ricotta Spinach Pasta Dish Enjoy this fun and delicious version of a traditional lasagna dish! A family...
Lentil Shepherd’s Pie
Lentil Shepherd's Pie Provided by Lauren Requenez Large SkilletLarge...
Sweet Potato Pie
Sweeten up your holiday season with this sweet potato pie recipe! Sweet Potato Pie Crust Ingredients1 ¼ cup fine...
Carribean Asopao Soup
Carribean Asopao Soup Asopao is a rice soup prepared in many parts of the Caribbean. This is our plant-based version...
Cashew Parmesan
Cashew Parmesan Looking for a plant-forward way to top your pasta or pizza? Try this cashew parm recipe! The texture...
Loaded Baked Potatoes
Loaded Baked Potatoes Looking for a more plant-forward way to load up your baked potatoes? Have you tried your...
Easy-Cheesy Kale Chips
Easy-Cheesy Kale Chips Kale is an amazing leafy green containing a variety of nutrients, and what better way to enjoy...
Simple Date Bites
Simple Date Bites What’s better than grabbing a quick snack on the way out the door or to the beach. On a hot summer...
Cowboy Caviar
Cowboy Caviar Stand out at this summer’s BBQ with this 5-minute recipe for Cowboy Caviar! This dish is full of flavor...
Overnight Oats
Overnight Oats What’s better than waking up and being one minute away from a warm, delicious breakfast that will keep...
No-Bake Fudge Brownies for Passover
No-Bake Fudge Brownies for Passover Local Plant-Based Chef and Food Entrepreneur Amit Solway is sharing this delicious...
Sam’s ‘Seasoned’ Beans And Greens
Sam's "Seasoned" Beans and Greens Last month, I shared my favorite simple recipe - my family calls it Sam’s Beans and...